June 26-28
Singapore
27°C
Restaurant Asia
Introducing the Alcohol Pavilion
Discover a world of refined tastes and sophisticated indulgence, nestled within the heart of Restaurant Asia. This pavilion invites you to immerse yourself in the captivating realm of premium spirits, curated to delight connoisseurs and enthusiasts alike.
Co-Organiser of Restaurant Asia
Restaurant Asia 2024, co-organised with the Restaurant Association of Singapore, is a key sourcing platform for the industry by the industry. It presents a dedicated showcase of restaurant, kitchen and culinary equipment, paving the way for the smart kitchen of the future which will revolutionise cooking, food management, and almost every aspect of the F&B industry.
This event is the only F&B trade show for the industry, by the industry and focuses on solutions for chefs and restaurateurs. It also features the speciallycurated RAS Leadership Symposium.
It is gratifying to note that the show has grown and has more than doubled its size compared to the last edition. This, in some ways, can be attributed to the full resumption of economic activities in Singapore and the region but it also bears testimony to the fact that the industry and its members now look to Restaurant Asia as their platform to network with lightminded professionals, trade and keep abreast of the latest development and trends of the industry.
Restaurant Asia will continue to showcase state-of-the-art technologies for the restaurant industry where transformation looms large. With more than 200 companies and brands from 28 different countries on display, the show is set to lead the way for the kitchens of tomorrow, with smart technology and innovative solutions that will transform cooking, food management, payment solutions and both back-of-house and front of house operations.
Andrew Kwan
President
Restaurant Association of Singapore
